Olive Garden Nutrition Facts: Is It a Nutritious Dining Option?
Wondering if dining at Olive Garden fits into a healthy lifestyle? Discover the nutritional breakdown of popular Olive Garden dishes and make informed choices.
Olive Garden is a well-known restaurant chain offering a variety of Italian dishes, including appetizers, salads, pastas, chicken, seafood, meats, and desserts.
Is eating at Olive Garden nutritionally wise? Continue reading to explore the nutritional content of some of their popular menu items.
Health-Conscious Selections at Olive Garden
The healthiest options at Olive Garden are found in their Lighter Italian Fare menu. This menu draws inspiration from Italy's Mediterranean Coast, emphasizing vegetables, whole grains, herbs, spices, and olive oil. Sounds promising, right? However, be cautious—adding extras like soup, salad with dressing, breadsticks, and dessert can significantly increase fat, calories, and sodium. Keep this in mind when planning your next meal at Olive Garden.
1. Spaghetti with Marinara Sauce
For those not restricting carbohydrates, the classic spaghetti paired with marinara sauce is among Olive Garden's better nutritional choices.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 480 | 10.5g | 84g | 5g | 15g | 730mg |
2. Herb-Grilled Salmon
This dish features salmon topped with garlic-herb butter and is served alongside parmesan-garlic broccoli.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 460 | 28g | 8g | 4g | 3g | 570mg |
3. Tilapia Piccata
This mild fish is baked in a tangy lemon-garlic sauce and garnished with sundried tomatoes and capers, accompanied by parmesan-crusted zucchini.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 450 | 24g | 12g | 2g | 5g | 1,010mg |
4. Chicken Piccata
This entrée is baked in lemon-garlic sauce, topped with sundried tomatoes and capers, and served with parmesan-crusted zucchini.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 530 | 26g | 12g | 3g | 6g | 1,260mg |
5. Garlic Rosemary Chicken
Chicken breasts marinated with caramelized garlic and earthy rosemary, served with fresh spinach for vitamin K and garlic-parmesan mashed potatoes.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 540 | 19g | 29g | 4g | 6g | 1,630mg |
6. Shrimp Scampi
Sautéed shrimp in garlic sauce, combined with angel hair pasta, tomatoes, and asparagus.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 570 | 24g | 60g | 5g | 6g | 1,800mg |
7. House Salad (No Croutons) with Low-Fat Dressing and Minestrone Soup
Olive Garden is renowned for its house salad and breadsticks. When paired with minestrone soup, this combination offers a healthier meal option, though sodium remains high. Skipping the breadsticks reduces calories, fat, and sodium. Note that this includes one serving each; extra portions add up.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 350 | 8g | 56g | 6g | 9g | 1,990mg |
8. Chocolate Mousse Cake
Though not a health food, this cake is among Olive Garden's lighter dessert choices.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 380 | 22g | 39g | 3g | 26g | 220mg |
9. Strawberry and White Chocolate Cake Dolcini
Dolcini are petite desserts perfect for satisfying a sweet craving. Among the options, the strawberry and white chocolate cake is the lightest.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 190 | 11g | 22g | < 1g | 17g | 90mg |
Some of the Least Nutritious Choices at Olive Garden
If maintaining a healthy diet is your goal, consider avoiding these menu items at Olive Garden.
1. Chicken Alfredo
Rich Alfredo sauce made with butter and cream makes this dish high in fat and calories. Olive Garden's Chicken Alfredo notably exceeds recommended daily fat intake, especially saturated fat.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 1,480 | 94g | 95g | 4g | 9g | 1,950mg |
2. Sausage-Stuffed Giant Rigatoni
Large rigatoni pasta filled with sausage, topped with melted mozzarella and meat sauce.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 1,020 | 60g | 58g | 4g | 14g | 2,740mg |
3. Classic Calamari
Fried calamari served with marinara and parmesan peppercorn sauce.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 1,165 | 81.5g | 76g | 6g | 8g | 2,940mg |
4. Five Italian Cheese Fondue
This indulgent fondue made from five cheeses is paired with breadstick crostini, offering a flavorful but calorie-dense appetizer.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 760 | 48g | 41g | 2g | 2g | 1,890mg |
5. Lasagna Fritta
A twist on classic lasagna, this version is deep-fried and topped with Alfredo sauce.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 1,070 | 71g | 73g | 5g | 4g | 1,650mg |
6. Chicken Parmigiana
This Italian classic features two parmesan-breaded, deep-fried chicken breasts topped with melted cheese and marinara, served with pasta.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 1,060 | 52g | 86g | 7g | 16g | 2,980mg |
7. Braised Beef and Tortellini
A hearty dish featuring braised beef, Portobello mushrooms, asiago-filled tortellini, and basil marsala sauce.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 1,120 | 58g | 83g | 6g | 16g | 2,370mg |
8. Steak Gorgonzola Alfredo
This dish combines steak medallions with fettucine Alfredo, spinach, and gorgonzola cheese, making it one of the less healthy options.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 1,380 | 85g | 88g | 6g | 8g | 2,810mg |
9. Chocolate Caramel Lasagna
A decadent dessert layered with chocolate, sponge cake, caramel, and custard, reflecting its rich nutritional profile.
| Calories | Fat | Carbohydrates | Fiber | Sugar | Sodium |
| 720 | 45g | 72g | 2g | 68g | 70mg |
Final Thoughts
Most Olive Garden meals are not particularly nutritious, with many dishes approaching or exceeding daily recommended limits for sodium, fat, and calories. However, by making mindful choices and balancing your intake throughout the day, you can enjoy a healthier meal at Olive Garden without compromising your diet.
To minimize empty calories, opt for water or unsweetened iced tea with your meal. Replace carb-heavy sides with fresh vegetables, share portions, or save half for later to reduce calorie, fat, and sodium intake.
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